Miss Egypt Nile Cruise
M/S Miss Egypt is a five-star deluxe floating hotel, built and constructed under the supervision of ABS (American Bureau and Shipping).
Miss Egypt Nile Cruise
Miss Egypt Nile Cruise
Deck A
Lower deck, include engine room, kitchen, Galley, restaurant, staff cabins. Laundry No guest cabins in this section.
Deck B
The main deck, include consists of 22 cabins, main lobby, Bazaar
Deck C
2 Royal suites, 2 royal suites, 26 Junior suites, Piano bar, Coiffeur
Deck D
18 Junior suites, lounge bar, Discotheque, English pub bar.
Deck E
Sundeck, including swimming pool, jacuzzi, shower and bar. Bar & B.BQ Buffet
General information:
• 60 cabins, 2 royal suites.
-26 connected junior suites.
-2 junior suites connected with royal suites.
-2 Royal Suites
(Availability of connection with junior suites)
The main restaurant is luxurious with a seating capacity of 170 guests. It is wall carpeted. The furniture in the restaurant is elegant and comfortable.
The tables are covered with fine tablecloths embellished with colourful flowers. Silver-plated services are provided for each table.
A highly qualified and professionally trained team is always at your request and glad to serve you. Meals:
• Breakfast: Open buffet
• Lunch: Set menu / Open buffet
• Dinner: Set menu / Open buffet
• Tea time (5: 00 p.m.) : Cookies, Biscuits and cakes N.B: All meal arrangements could be changed without prior notice. CRISTAL (A check safety first company, Food Safety Management, Environmental Risk Management, HACCP Implementers, Pest Prevention)
• We are a client of Cristal Middle East; we are accredited by the Cristal Hygiene Risk Management System for the prevention of food and water safety risk including catering operation safety, potable water safety, swimming pool safety and other hygiene related issues.
• Miss Egypt has received Cristal Certificate for achieving the accepted requirements for the Cristal Hygiene Risk Management System demonstrating conformance with the internationally and locally recognized food and water safety standards.
www.checksafetyfirst.com
Deck A
Lower deck, include engine room, kitchen, Galley, restaurant, staff cabins. Laundry No guest cabins in this section.
Deck B
The main deck, include consists of 22 cabins, main lobby, Bazaar
Deck C
2 Royal suites, 2 royal suites, 26 Junior suites, Piano bar, Coiffeur
Deck D
18 Junior suites, lounge bar, Discotheque, English pub bar.
Deck E
Sundeck, including swimming pool, jacuzzi, shower and bar. Bar & B.BQ Buffet
General information:
• 60 cabins, 2 royal suites.
-26 connected junior suites.
-2 junior suites connected with royal suites.
-2 Royal Suites
(Availability of connection with junior suites)
The main restaurant is luxurious with a seating capacity of 170 guests. It is wall carpeted. The furniture in the restaurant is elegant and comfortable.
The tables are covered with fine tablecloths embellished with colourful flowers. Silver-plated services are provided for each table.
A highly qualified and professionally trained team is always at your request and glad to serve you. Meals:
• Breakfast: Open buffet
• Lunch: Set menu / Open buffet
• Dinner: Set menu / Open buffet
• Tea time (5: 00 p.m.) : Cookies, Biscuits and cakes N.B: All meal arrangements could be changed without prior notice. CRISTAL (A check safety first company, Food Safety Management, Environmental Risk Management, HACCP Implementers, Pest Prevention)
• We are a client of Cristal Middle East; we are accredited by the Cristal Hygiene Risk Management System for the prevention of food and water safety risk including catering operation safety, potable water safety, swimming pool safety and other hygiene related issues.
• Miss Egypt has received Cristal Certificate for achieving the accepted requirements for the Cristal Hygiene Risk Management System demonstrating conformance with the internationally and locally recognized food and water safety standards.
www.checksafetyfirst.com